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Cheese Scones

Genesis-cheese-scones

 

Made with soft Irish butter, local red cheddar, locally milled flour, then rolled out and cut by hand, our savoury cheese scones are as rich, tangy and tasty as it gets. Simply delicious, deliciously simple.

HOW TO ENJOY

Great any time, especially when toasted – and, yes, buttered.

AND ALSO TRY

For a delicious savoury alternative, try a wholesome wheaten scone with cheddar or cream cheese.

Ingredients...

Fortified Wheat Flour Contains Gluten (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Cheddar Cheese (16%) (Milk Anti Caking Agent: Potato Starch, Salt, Colour: Annatto), Butter (Milk), Raising Agents: Calcium Phosphates, Sodium Carbonates, Disodium Diphosphates, Pasteurised Eggs, Vegetarian Whey Powder (Milk), Mustard Powder, Salt, Soya Flour, Wheat Gluten, Dextrose, Preservative: Calcium Propionate, Cayenne Pepper, Non Hydrogenated Vegetable Oil (Rapeseed).

Allergy Advice

For allergens see ingredients in bold. May contain traces of nuts, sesame seeds and Sulphites.

Nutritional Information

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