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Irish breads

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It’s been said Ireland’s greatest food tradition is its breads. As you can see, our Irish sodas, wheatens and bannocks are still hand-crafted, the traditional way, for one good reason: taste.

bread

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Rolls, baps, subs: we make them all, and make them all by hand. You can see some of those skilled hands in action here. But don’t blink: they’re fast…

pancakes

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How do we make our pancakes so light and fluffy? A traditional family recipe. And fine ingredients.

cakes

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Looking for a sweet teatime treat or two? You’ve come to the right place. We make them by hand and we make a lot of them – because they’re just so good…

scones

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Watch us make them by hand and cut them by hand. So they taste their best when you get your hands on them.